The Girl Behind the Blog: Your Inner Foodie

My last GBTB was back in December when I talked about holiday traditions, so I figured I  would join back in today for this month’s prompt. Well, and it talked about food. I sure love me some food.

I’m linking up with Ashley & Chelsea for this month’s prompt. Please ignore my awkwardness….or embrace it, that’s what I do ;)

The Girl Behind The Blog- Your Inner FoodieTime limit: Vlogs should be 2-3 minutes longDo you have a food philosophy? (gluten free, vegan, whole foods, whatever is easiest, kid friendly,etc)
If you could only have two foods for the rest of your life, what would they be?
Do you have a favorite food blogger or place for inspiration?
Share a favorite recipe or link with us!

Recipes:
Orange Bow Knot Rolls (add 2tsp orange zest to the milk mixture for the dough, and 1tsp zest to the icing)
Hershey’s Chocolate Cake
Mrs. Field’s Oatmeal Raisin Cookies (add 1/4cup of oil with the butter)
Now, I want to leave you ladies with the most nourishing food I know:

”’For my flesh is true food, and my blood is true drink. Whoever feeds on my flesh and drinks my blood abides in me, and I in him. As the living Father sent me, and I live because of the Father, so whoever feeds on me, he also will live because of me. This is the bread that came down from heaven, not like the bread the fathers ate and died. Whoever feeds on this bread will live forever.’ Jesus said these things in the synagogue, as he taught at Capernaum.”
                                                                                                ~John 6:55-59